Giorgio Rivetti's Indigenous Selections

IN/DI/GE/NOUS:  having originated in and being produced, growing, living, or occurring naturally in
a particular region or environment.
 

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Local varietals, exceptional quality and great value

The concept is simple, real wines made from some of Italy's most interesting and extraordinary local grape varieties. These wines remain faithful to the philosophy we embrace for all our wines -- quality over quantity, always and without exceptions. The wines are personally selected by Giorgio Rivetti and the producers are small, family-owned vineyards with an expression of genuine character and terroir. This combination ensures that the wines convey their own identity and sense of place, using the same principles in the vineyards and cellars as all Indigenous Selections' producers do: no chemicals, no herbicides, no pesticides.

The variety of options ranges from crisp, sparkling Prosecco to rich, peppery Nero d'Avola. The wines are an ideal choice for an aperitivo or happy hour as well as an accompaniment to any meal. The label design reflects the philosophy behind the wines -- when herbicides aren’t used, the dandelion is the first flower to bloom in the vineyard.

It is our pleasure to introduce this excellent addition to our portfolio!

Important Links

Technical Sheets

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Giorgio Rivetti's Indigenous Selections Wines