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BiancaVigna Prosecco Conegliano Valdobbiadene DOCG Rive di Soligo

Grape Varietal: 98% Glera, 1% Verdisio, 1% Perera
Vineyard: Estate-owned vineyards located in San Gallo (near Soligo)
Altitude: 380 meters above sea level
Soil: Clayey, sub-alkaline and rocky-clay
Harvest: Grapes are hand-picked in September
Fermentation: Soft pressing of grapes, static decantation and fermentation at controlled temperature in stainless steel temperature-controlled tanks, in contact with fine lees. The second fermentation takes place in stainless steel tanks (cuvée close) at temperature controlled with selected yeasts and lasts 100 days. Tartaric stabilization at low temperature.
Aging: In stainless steel vats
Alcohol content: 11.5% alcohol by volume
Tasting Notes: Straw yellow with greenish hues in color with very fine and persistent perlage. Very typical and elegant aromas with distinctive notes of pear, apple and white fruit tied to a delicate floral note. On the palate is creamy with a great persistency and pronounced minerality. Very fine and elegant.

Awards: 90 points Vinous Media

Formats Available: 750 ml

Click here to download technical sheet